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Low sodium Kelp Granules are a convenient way to get your sea veggies. Kelp granules are "salty" yet low sodium, thanks to the rich complement of potassium, magnesium, and other mineral salts. Kelp granules are an especially rich source of potassium, iron, iodine, Vitamin B-6, Riboflavin, and dietary fiber. Kelp also contains a natural substance, glutamic acid, that enhances flavor and tenderizes. Kelp, or more commonly, seaweed, is found in kelp forests in the ocean where the water is shallow and clear. It is an algae that grows underwater and is famous for its ability to spread. Kelp grows 20 inches a day and can reach 200 feet long. It grows in water that is cooler than 68 degrees F.

Most kelp it made up of a body or thallus that are actually leaf-like structure called blades. Blades come from stipes which are long stem-like structures. The holdfast is a type of root that anchors the plant to the ocean floor. The American variety contains gas-filled bladders at the base of the blades that keep the leaves close to the surface. Normally kelp is acquired as a dried plant, as a powder, or in a capsule. Some use it as a substitute for salt, or as a flavoring for their drink. Others add kelp to their beans, stir fries, stews, soups, or other types of grains.

Wikipedia says that 100 grams of kelp will normally contain 1.3 grams of fiber, 1.7 grams of protein, 9.6 grams of carbohydrates, .6 grams of fat, and .6 grams of sugars. They claim that kelp contains from 3% to 45% of the minimum personal requirements of 13 other vitamins and minerals. In all kelp has over 70 minerals, growth hormones, trace elements, enzymes, vitamins, and this includes potassium, magnesium, iron, calcium, and especially iodine.

Packed Fresh To Order In Our Flavor Savor Foil Bags! Our Herbs And Seaweeds Are Absolutely The Purest And Freshest Shipped To Your Door! We Buy Direct From The Growers And Store All Our Precious Herbs In Climate/Light Controlled "Waiting Rooms"! See Why Sharp Labs Is Your #1 Source For Premium Gourmet Herbs, Spices, Nuts, Seeds, Oils And More!

Our Kelp is freshly picked from the Northwestern USA oceans and also Canada! Kelp is an underwater plant with a majestic form, deep green color and a high nutritional yield. Commonly referred to as "seaweed" this botanical beauty is not from the common "seaweed" but rather a different classification of plant entirely. Care and importance should be taken when consuming kelp and one should know its origin. Many of the world's oceans are suffering from pollution, so it is best to use a Kelp product from clean, pristine and protected ocean. Hawaii, Iceland, Canada, and the North West United States are all choice locations for quality Kelp products.



Parts Used
Powdered or granulated whole kelp plant, which has been sun dried, cleaned and processed.

Typical preparations
Powdered kelp can be easily included in practically every dish. You may sprinkle it on entrees, soups, salads, and it makes a marvelous drink in the form of a "green smoothie". Also adds well in teas and in iced drinks. Encapsulated kelp is also available as well as the liquid extract from the fresh plant.

Precautions
While Kelp may be used liberally, overuse is not recommended because of the danger of triggering Hyperthyroidism.