Natural digestion aids to help
support a higher level of
nutrients absorbed and
digestive enzyme production.
When you eat foods—such as
bread, meat, and
vegetables—they are not in a
form that the body can use as
nourishment. Food and drink
must be changed into smaller
molecules of nutrients before
they can be absorbed into the
blood and carried to cells
throughout the body. Digestion
is the process by which food
and drink are broken down into
their smallest parts so the
body can use them to build and
nourish cells and to provide
energy.
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