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If you are seeking some of the best American Panax Ginseng around then the ginseng root that we offer here at Florida Herb House needs to be on your shopping list! Our American Panax Ginseng is shipped in from Canada and then cold stored in our climate controlled, dehumidified warehouse to preserve its medicinal quality and potency. These 4 year old ginseng roots are rich with ginsenosides (the active component of ginseng) and of the highest quality. We have sampled over 20 other American Ginseng roots here at Florida Herb House and these are the purest and richest we have ever sampled.



Our Panax Ginseng comes from Canada and is of outstanding quality and purity! Also known as- Panax quinquefolius, American Ginseng, Anchi Ginseng, Canadian Ginseng, Ginseng, Ginseng Root, North American Ginseng, Occidental Ginseng, Ontario Ginseng, Panax quinquefolium, Red Berry, Ren Shen, Sang, Shang, Wisconsin Ginseng, Xi Yang Shen.

Ginseng is one of the most popular and widely available of all herbal supplements. A common name for ginseng is "man-root" because of its resemblance to the human body. The name also implies that it has benefits for the whole body.

There are three types of Ginseng, Oriental, American and Siberian. Oriental ginseng (i.e., Florida Herb House's Red Korean Panax Ginseng) is used in traditional Chinese medicine; American ginseng (i.e., Florida Herb House's American Panax Ginseng) is used in American medicine; whereas Siberian ginseng (i.e., Florida Herb House's Eleuthero Root) is not exactly a ginseng, rather a distant cousin to the Oriental species. Here we are talking about our all powerful and wildcrafted American Panax Ginseng or "Panax Quinquefolium".

American Ginseng’s main and lateral root and root hairs contain active chemical components called ginsenosides or panaxosides that are thought to be responsible for the herb’s medicinal properties. The root is dried and used to make extracts, teas, capsules or tablets, as well as creams and other preparations for use externally.

Bulk Organic And Packed All Natural, In Stock And Ready To Ship In Our Flavor Savor Containers! Florida Herb House guarantees the highest quality herbs and spices always or your money back!! - Analyzed for quality, safety and true botanical identity by the best in quality control!

More Ginseng Tips: When making soup, especially chicken soup, many of our customers will add a few ginseng roots or a handful of slices after the soup has been prepared and allow the ginseng to simmer in the soup for a couple of hours. The root will become soft and then can either be mashed and added to the soup or taken out and eaten separately. Ginseng slices or the ginseng "tea cut" also work very well for this since they can be added and do not need to simmer for as long a period. They can then be left in the soup and served with the slices or pieces of root remaining in the soup.