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Also known as- Angelica sinensis, Dong Gui, Chinese Angelica, and Dan Gui.
Dong quai is a plant in the same family as celery, parsley, and carrots. Its long, large, most, oily and fragrant root has a yellow-brown bark and a yellow-white cross section. Greenish roots should not be used.
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Parts Used
Root.
Precautions
Avoid when there is diarrhea with flatulence. Not to be used while pregnant or if you are on blood thinning medications.
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